Black History Month in Year 3

We’ve learned an awful lot about Black History this month – the origins of Black History Month, why it is so important, what it means for us all as citizens of the world and how we can learn from lessons of the past. Together with Year 4, we have focused on Black sportspeople and their […]

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Salad design

In food technology enrichment today, we designed our own salads. Alongside the designing, we had to chop, slice and grate in preparation for making our masterpieces. It was also a great opportunity for children to try new foods – nearly everyone in the group tried spinach and sugar snaps – many of them for the […]

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Healthy Eating

Today we were very lucky to have Chartwells in school to deliver an assembly about healthy eating. We learnt about the different food groups and the benefits of each. Thank you Chartwells for such an enjoyable and informative assembly.

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Terrific Teeth

Year 3 carried out a Scientific evaluation yesterday in order to establish how well we brush our teeth. We used disclosing tablets to show where we still had plaque after brushing our teeth then gave ourselves a ‘Plaque Attack’ score out of 10 based on how clean they were. We talked about how to look […]

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Resilience Awards in Year 2

As part of our RE learning in Year 2 we have been exploring courage and resilience. For homework, Year 2 had to choose somebody from their lives and write a Resilience Award for them. We listened to each other’s inspiring stories. After that, we learnt about three people from the current news who have shown […]

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